• E-mail: info@bisht.bt
  • Contact Number: 02 3266232 | +975 17320178 | +975 77226634

Selected candidates should pay the course fee of Nu.25,000/- (inclusive of transportation, 1st time exam fee, out station field trip meals and logistics) within the admission time, failing which the slot shall be given to the stand by candidates. The fee can be paid in cash or cheque( Bhutan International School of Hospitality & Tourism, Taba) at the institute in taba or at wangchuk tours, 1st floor Sangay Enterprise Building, Hongkong market, Thimphu or can be deposited in BNB account no: 58398015 (BISHT) . Please Note to retain the deposit slip in case asked by the institute.

 

Slot for the various courses

Sl.No Department Eligibility Slot/Intake
1 Bakery 15
2 Cooking 30
3 Food & Beverage service 30
4 Front Office 25
5 Housekeeping 25

 

American Hospitality Academy

AHA’s International Hotel Management Schools (AHA-IHMS) is a unique global network of private career colleges that are linked through a common vision and mission, academic standards and delivery of our two educational programs:

  • Diploma in International Hospitality Management (DIHM)
  • Diploma in International Culinary Arts (DICA)

These programs are all based on American hotel management methodologies and the AHA educational philosophy and approach. Students and faculty can move between AHA-IHMS schools without loss of standards or quality, furthering AHA’s vision of creating an international education network and a global campus.

 

Certificate Courses

Course Title Eligibility Duration Fees Structure
Front Office 12+ 6 Months 10,000/-
Housekeepinge 8+ 6 Months 10,000/-
Food & Beverage Service / Bar Tendering 8+ 6 Months 10,000/-
Bakery & Confectionary 8+ 6 Months 14,000/-
Commercial cooking 8+ 6 Months 14,000/-
Guide Course 12+ 21/2 Months 25,000/-

 

Diploma Courses

Course Title Eligibility Duration Fees Structure
Diploma Courses(American Hospitality Academy) 12+ 2 years on the job tarining outside Bhutan(Condition apply) 40,000/ semester(4 semester)
Culinary (cooking + Baking) 12+ 1 year 14,000/-